Please join us for a casual but sparkling tasting evening. We will talk about the differences between Sekt, Prosecco and Champagne. How they are made and how you separate the good from the bad.
You will discover your own preferences. Because the best one is always the one that You like. And for the brave; in the end of the evening we will teach you how to open the bottle with the help of a knife, to sabrage!
The price includes five different sparkling wines, water and snacks, everything under professional guiding by Umberto Galli Zugaro, Sommelier and President European School of Sommelier, Germany.
Ordinary price: 79€ /pp
Terms and conditions:
The event must bee booked minimum 7 days ahead.
50% of the cost must be paid minimum 5 days before the event
No refund in case of cancellation less then 5 days before the event.
For EarlyBird-offer the payment must be done minimum 14 days in advance.