Books
Books
Wine Travels and featured book from European School for Sommeliers
A curated collection of authoritative wine publications, offering in-depth insights into viticulture, oenology, and the culture of fine wine—ideal for enthusiasts and professionals alike.
Books
Wine Travels and featured book from European School for Sommeliers
Atlas Wines of Cyprus (English edition)
This book introduces readers to the fascinating story of Commandaria and other Cypriot wines, blending centuries-old traditions with modern innovations. Whether you are a wine enthusiast, a tourist, or a professional, this guide offers a unique opportunity to explore Cyprus’ rich winemaking legacy and its bright future.
Appunti di Vino Cinese (Italian edition)
Styled like an old-school travel reportage, this book compiles research data on Chinese wineries — the first and so far only publication to comprehensively cover the topic.
Gastronomy Services
Tailored consulting and training solutions for restaurants, hotels, wineries, and catering professionals.
Eurosommelier inclusiveness policy
At Europäische Sommelier Schule we are committed to equal opportunities and aim to create a space for learning and discovery for everyone.
Our programs are accessible to people with disabilities. If you have a disability or require special accommodations, please contact us at +49 152 5783 5883 or info@eurosommelier.de
We will work with you to find a solution.